The Bullseye is a leader in Zamora province and more specifically the region of Tierra del Vino for its rich cuisine, especially the meat brasa.Desarrolando a mark of the house, in Castilla y León.
Our cuisine is known for its grilled meat , such as lamb chops , steak , pork, chorizo land , veal chops or pork tenderloin among others, but also our guests can taste the flavor of the octopus with garlic Horsemen and our garlic soup that not skip a gypsy ...
Come to know and repeat !
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