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Lin Restaurant , located in the Viscountess Jorbalán street in the center of the city of Guadalajara , opened in 1999. This restaurant was a strong commitment to family that tries to combine the experience he brings his director, Lucas Lino Sanchez, currently in culinary concepts your child , chef and manager of Lucas Mario Hernandez. Gradually Lin Restaurant is becoming the prestige it deserves within the alcarreña capital collecting awards such as " Best Chef in Guadalajara" in the year 1999 or the recognition of the best national food guides , among others.

       Lin 's Kitchen Restaurant is a cuisine based on the best product , creating a menu, from which you can find traditional dishes combined with other start-ups, where the most modern cooking techniques are given.

       In 2006, Lino restaurant facilities with a wide halls150 people: ML Halls , in which both business lunches and family meetings .

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